Most Vegetables Are Not Natural!
Hi, Uncommon Shaman here with some not to known information. Hope you find this enlightening and as always don’t forget to Meditate And Enjoy!!!
Most of the vegetables man eats are not found growing wild in Nature. They grow in man made fields. Produced by man and not the “Mother” Nature. There was no mistake made by the creator, when he covered the earth with trees. Taking away the trees, allows the suns rays to scorch the ground causing erosion and destructive floods. Many waste regions and deserts were once teeming with fertility and foliage; the work of man with his destruction have made these places unable to produce once more. Man’s burdens rise from his foolish efforts to modernize the Primitive and artificialize the Natural. Fields are now artificial; annual crops are artificial; their cultivation is artificial. All forms if artificialization disturb the equilibrium of Nature. The results are always negative. The Vegetarian has grown vain in his conceit. The things he eats are not natural products, nor the natural food of man.
1. Grains and cereals have been developed from insignificant grass seeds. By long ages of seed selection, careful breeding, intensive cultivation and constant fertilization, small grass seeds were developed by this artificial process into modern grains and cereals.
2. Beans, peas, lentils, cabbage, lettuce, celery, etc, were developed in the same way from the grass family.
3. Tubers, which include potatoes, onions, carrots, turnips, beets, radishes, etc, are nothing more than wild weed roots, developed by the artificial process above described.
“Grains are the product of the temperate zone, not of those regions where there is no winter, and it was therefore a necessity of man’s sustenance when he was without agriculture, without tools, and without fire, and had to depend upon foods spontaneously produced by Nature, that he live in a region where foods were produced at all seasons of the year. This narrows or confines the inquiry of natural food to two articles fruits and nuts” – Dr. Emmet Densmore “Natural Food of Man” (P.224)
Vegetarians not in the search for real truth hate to hear their diet criticized, and most if them refuse to read or believe anything that is not favorable to vegetarianism.
C.C. Hibbs, D.D.S., wrote an excellent article on Dental Decay, in which he said:
“Grains are responsible for nearly all of man’s disease, for wheat barely, oats and rye are no more a part of his food than oranges the food of the cow, or grains the food of dogs and cats. Man’s food consists of the fruits and nuts of the tree. They are beautifully wrapped and hung on trees where the common herd cannot get to them. Man is given hands with which to remove this food and its wrappings, and eat to his content and perfect health. Eliminate grains from man’s food and the decay in children’s teeth will cease. Tarter and pyorrhea will disappear. The hospitals will fold up, and medicine will be a dream. All the doctors on earth and their “vast” medical experience cannot disprove this statement”.
An good transition diet can be found on this chart. These are foods that are mucus less and electrical to the body.
Dr. G. Monin, of Paris, wrote:
“A vegetable diet ruins the blood-vessels and makes one prematurely old, if it be true that man is as old as his arteries” (P. 312).
Grains and tubers contain large quantites of mineral salts that harden and stiffen the tissues, blood-vessels and joints.
All authorities I have spoken to, both scared and profane, agree that man was a Fruitarian before he became a vegetarian. Throughout the Ages the body has now been forced to adapt to what man is eating, taking away from the natural law of things.